Kicktraq Advertiser Pilot

Inspired by a World of Chocolate

A project in Seattle, WA by Lauren Adler

Funding Successful

We've helped chocolate lovers discover a world of chocolate. With your help the world can discover Chocolopolis.
Backers: 194
Average Pledge Per Backer: $153

Funded: $29,696 of $27,500
Dates: Jul 8th -> Aug 11th (34 days)
Project By: Lauren Adler
foodhandcraftedlocally sourced +Suggest

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Last Updated: August 11 @ 13:01 -0400 GMT


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Now you can share!

Help your backers reach your daily goals and help others see how you're doing. It's easy, with Kicktraq Mini.

Here are a few quick snippits of code you can use to embed your personalized widget on your website, in your blog, and even on your favorite forum.

HTML for websites & blogs

BBCode for forums
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Reddit code for... well, Reddit
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Special Note: Kickstarter recently disabled remote embedding for images on project pages, so embedding code doesn't work on project pages (yet) - just everywhere else.

You can read more about it here.
Latest News

Over the hump with 19 hours to go

August 10th - via:
We just hit 100%! This means we'll get to keep the funds we've raised. We have 19 hours left to continue raising funds. What will we do with additional funds? We have a stretch goal of $35,000 that would allow us to redesign our website to share more... (Read More)

Meet the Truffles

August 9th - via:
I've introduced you to our chocolate bars, now let me introduce you to some of our other chocolates. Our chocolates range from serious dark chocolate ganaches (truffles) to whimsical and fun Peanut Butter Tortoises. The common thread among our... (Read More)

The Nuts & Bolts of Packaging

August 6th - via:
While the graphic design work for our new labels continues to go through edits and iterations, I'm doing preliminary research on packaging options for our chocolate bars. We need to choose new packaging before we can create a Point of Purchase (POP)... (Read More)

Living Vicariously: A Virtual Happy Hour

August 1st - via:
Since many of you weren't able to physically attend our weekly free chocolate happy hour tonight, I thought I'd recreate it virtually. What's a chocolate happy hour? We select a theme and fill a table with chocolate samples that fit the theme. Pretty... (Read More)

Taste our newest products

July 31st - via:
We've spent much of the summer working on new products, diligently tasting them and getting feedback. Two weeks ago we tried out some of our new products on a customer tasting panel. True to our perfectionist natures, we gave everyone a survey to... (Read More)

Meet our Chocolates

July 27th - via:
I've had a request to provide details on the flavors of our chocolates. A young photographer with his own Kickstarter campaign, Caleb Tenenbaum, pointed out that I didn't mention the flavors in our project. He has an excellent point! Our chocolate... (Read More)

Take a class with our incredibly talented Chocolatiers

July 24th - via:
We’re offering the chance to take a chocolate tempering class with our talented Chocolatiers, Sebastian & Dominica Falcon, as part of a new reward level. We don’t usually offer technical chocolate classes with them, so this is a special... (Read More)

The struggle between polished and artisan

July 18th - via:
We've been working with an incredibly talented graphic designer to develop the "look" of our new labels. This may sound like a simple undertaking, but it's far more complicated than you can ever imagine. The "look" is meant to convey our brand, our... (Read More)

We're Finalists! America's Round of the International Chocolate Awards

July 11th - via:
I wanted to share some exciting news. We're incredibly honored to be a finalist in the America's round of the International Chocolate Awards! This is only the second year these awards have been held, but they're significant for a number of reasons.... (Read More)

If you have additional news that doesn't appear here, shoot us a link!
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