Olli's Handcrafted Cultured Butter Facility
A project in Hartwick, NY by Susan Bruss000days
:
00hours
:
00minutes
Funding Unsuccessful
$10,561
current pledge level
Last Updated: April 10 @ 07:45 -0400 GMT
8%
of goal
(loading your very own snazzy kicktraq chart)
(loading your very own snazzy kicktraq chart)
(loading your very own snazzy kicktraq chart)
(loading your very own snazzy kicktraq chart)
(loading your very own snazzy kicktraq chart)
Now you can share!
Help your backers reach your daily goals and help others see how you're doing. It's easy, with Kicktraq Mini.Here are a few quick snippits of code you can use to embed your personalized widget on your website, in your blog, and even on your favorite forum.
HTML for websites & blogs
Copy HTMLBBCode for forums
Copy BBCodeReddit code for... well, Reddit
Copy Reddit CodeSpecial Note: Kickstarter recently disabled remote embedding for images on project pages, so embedding code doesn't work on project pages (yet) - just everywhere else.
You can read more about it here.
Latest News
Our sincere thanks!
April 9th - via: kickstarter.com
Dear Kickstarter supporters, I cannot thank you enough for all your pledges, interest and care in supporting Olli's Farm Cultured Butter project. I am touched by all of the support. I would like you to know the project did bring much needed... (Read More)
Home Stretch!!
April 1st - via: kickstarter.com
Dear Kickstarter Supporters, I want to thank every one of you for all of your support! I also want to thank you for your time that you took to learn about the butter, the farm and watching the video. You are so important to our local food... (Read More)
Week Two Update
March 20th - via: kickstarter.com
Well we are 2 weeks into the campaign and while by the looks of things we have a pretty long way to go before we hit our target, there are some very interesting developments happening behind the scenes here at Olli's. I cannot say too much, but while... (Read More)
Huge thank you for Food & Wine Magazine!
March 17th - via: kickstarter.com
We are very honoured to be included in a new article by Food & Wine talking great butter and featuring our collaboration with Lior Lev Sercarz: http://www.foodandwine.com/blogs/2014/3/17/how-chefs-are-making-the-best-butter-ever (Read More)
If you have additional news that doesn't appear here, shoot us a link!