Cover us in dough!

A project in Lexington, KY by Lesme Romero

Funding Successful

5 years after opening the smallest pasta factory in the world, we really need a larger facility! Plus, we plan to open an Italian café!
Backers: 251
Average Pledge Per Backer: $105

Funded: $26,282 of $25,000
Dates: Aug 21st -> Sep 19th (30 days)
Project By: Lesme Romero
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Last Updated: September 20 @ 00:01 -0400 GMT


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Latest News

Make a pledge to carry us home and carry home a pint of Crank & Boom Craft Ice Cream!

September 18th - via:
We are a mere $593 away and to give the campaign a last boost, our friends at Crank and Boom Craft Ice Cream have offered an incentive! So here's the deal. Anyone that donates $50 or more to the Kickstarter campaign on Thursday September 18 (starting... (Read More)

Bonus for the next 25 backers of $100 or more from Chefs Kate and Bryan!!

September 17th - via:
As an extra bonus for everyone who pledges $100 between now and goal (limit 25) they will receive an invitation to a five course tapas style dinner for two at a surprise location with Chef and author Kate Horning and Chef Bryan.  The menu will... (Read More)

WE ARE SO CLOSE!! We only need $4,780 to meet the goal! THREE DAYS

September 16th - via:
Oh goodness this is grueling! But we can do it with your support! Please share this and ask everyone to give $5 bucks to help us meet the goal! We only need $4,780 to meet the goal! Lexington, Kentucky we are in the last stretch and now more than... (Read More)

Coming soon (with your support) the Pasta Garage Italian Café!

September 7th - via: of the major parts of our expansion is the only fresh Italian cafe in town! The Pasta Garage Italian Café! You will be able to come into this fresh, casual shop, grab a bowl of any noodle you want with any sauce you want and toppings... (Read More)

Just a somber post...we need your help. Really.

September 7th - via:
All we have is invested in the new restaurant and cafe and we really need to ask you for your pledge. We have broken the $10,000 barrier and are so grateful. All this equipment adds up and your pledges go to helping us acquire all the things we are... (Read More)

It's takes a lot of dough to make a new restaurant and production facility! But you can help for a little AND get sweet rewards!

September 5th - via:
Give a little and get something sweet!  We are used to doing the impossible so we want to try and get 100 new donors of $10 dollars or more by tonight Friday, September 5th by 6PM! Your pledge gets you a free cookie from the award-winning Martine's... (Read More)

Lexington Pasta: A logistical labor of love!

September 1st - via:
You'll need an HTML5 capable browser to see this content. Play 00:00 00:00 It may all seem like fun and games but making Lexington's best pasta is real work, with real challenges and difficulties. Our whole staff works hard in a small facility and... (Read More)

It's a marriage made in heaven! Get a chance to win $100 dinner to The Jax OR Sabio for a pledge of $75!

August 29th - via:
A new or upgraded pledge of $75 gets you a chance at a $100 dinner! Husband and wife restaurant team Aimee Lovitz Lanza and Javier Lanza have paired up--literally and figuratively--to help support the "Cover us in Dough" kickstarter campaign for the... (Read More)

Thanks to all the new donors! You make us feel like champions of the world--and this new deck!

August 27th - via:
All your pledges make us feel like champs! Pasta champions! Thank you! Stay tuned for our great giveaway coming tomorrow! We are going to try to get 100 new backers by the weekend and we have a big prize to boot! Thanks and get ready for a big... (Read More)

A little bit of love with a whole lot of dough! Give $25 today and get some pasta and bonus rewards!

August 26th - via:
Hey everyone! Thanks for all your support so far but we need to push this bus on down the road! Well, in our case it is a scooter but  you get the point! So...anyone who gives a FIRST TIME $25 gift will get a free pasta from the Lexington Pasta... (Read More)

Stephanie thinks you should! We do, too! And thanks!

August 23rd - via:
You'll need an HTML5 capable browser to see this content. Play 00:00 00:00  (Read More)

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