KOKO MONK HOT CHOCOLATE CUBES
A project in Vancouver, Canada by Paul Dincer @Koko Monk Chocolates000days
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Funding Successful
A whole food, rather than candy; Hot Chocolate Cubes are made with organic single origin cacao and raw, unrefined cane sugar.
Backers: 495
Average Pledge Per Backer: $41 CAD
Funded: $20,442 CAD of $10,000 CAD
Dates: Feb 27th -> Apr 3rd (35 days)
Project By: Paul Dincer @Koko Monk Chocolates
Backers: 495
Average Pledge Per Backer: $41 CAD
Funded: $20,442 CAD of $10,000 CAD
Dates: Feb 27th -> Apr 3rd (35 days)
Project By: Paul Dincer @Koko Monk Chocolates
Tags:
+Suggest$20,442 CAD
current pledge level
Last Updated: April 3 @ 14:02 -0400 GMT
204%
of goal
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Latest News
ABOUT SHELF LIFE AND ICED VERSION OF THE CUBES FOR SUMMER MONTHS
April 2nd - via: kickstarter.com
Iced Authentic Hot Chocolates Average shelf life of these cubes is 8 months in dark and dry environment, if you want to keep it longer put in in a zip log bag or airtight container and keep it in fridge or freezer for a year. But... If it is a... (Read More)
GARDEN OF THE FORKING ROADS
April 1st - via: kickstarter.com
Chili chocolate and Matcha cubes Authentic Cubes Choices make us who we are! Here we are on the eve of last couple days to complete our first Kickstarter project. We already started our production to be able to as efficient as possible. We will be... (Read More)
LAST EXIT TO HEAVEN
March 12th - via: kickstarter.com
PART 1 A Sweet “Thank You” Note and A Colourful Call for a “Synchronized Knee Beating Session” for the Supporters of First 5 Pledges! Dearest backer! Finally we are entering in the last 10% curve of our Kickstarter goal with 200... (Read More)
Bliss Fix
March 5th - via: kickstarter.com
Hello and thank you to our first 104 wonderful backers! -And to you, all curious visitors, beautiful passer-byers! Surfers and divers… And gold hearted “Project-lovers”… It has been 5 Days, and we already reached the 50% of our goal. ... (Read More)
What A Wonderful First Two Days
March 1st - via: kickstarter.com
Here we are at the beginning of our third day and we already reached 26% of our goal. I was just wondering, searching, trying to understand how a successful KicksStarter project manifest itself. One of the most important signifiers was about the... (Read More)
Ready-to-brew hot chocolate cubes part of Kickstarter campaign
February 28th - via: vancourier.com
Koko Monk Chocolates founder Paul Dincer launched a Kickstarter campaign this week with hopes of opening a second location of the shop, popular for its single-origin, bean-to-bar raw chocolates. (Read More)
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