Prickly Pig Barbecue Sauce & Dry Rubs - tangy and spicy!
A project in by Karen Kilkenny000days
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00hours
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Funding Successful
Uniquely tangy and spicy barbecue sauce - an apple cider vinegar and mustard base accentuated with spicy cayenne! And several dry rubs!
Backers: 99
Average Pledge Per Backer: $123
Funded: $12,197 of $12,000
Dates: Apr 23rd -> May 22nd (29 days)
Project By: Karen Kilkenny
Backers: 99
Average Pledge Per Backer: $123
Funded: $12,197 of $12,000
Dates: Apr 23rd -> May 22nd (29 days)
Project By: Karen Kilkenny
$12,197
current pledge level
Last Updated: May 22 @ 00:04 -0400 GMT
101%
of goal
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Latest News
Thank YOU! 
May 21st - via: kickstarter.com
We did it! All thanks to you awesome Backers out there! I just screamed out loud with excitement in a Safeway parking lot. Thank you! I want to make a special shoutout to two people without whom this project would not have happened! Olivia Wong and... (Read More)
8 hours at 80%
May 21st - via: kickstarter.com
ONLY 8 HOURS LEFT! 80% funded!Thank you everyone for joining an elite group of a people who have pledged their support for Prickly Pig's Kickstarter campaign!! Your pledge will not only allow Prickly Pig to improve backyard barbecues around the... (Read More)
Three Recipes!
May 19th - via: kickstarter.com
Need some recipe ideas? Prickly Pig Barbecue Sauce and Dry Rubs are super versatile and can be used with almost anything! For Pork Ribs: Select some fine pork ribs. Use Prickly Pig Signature Dry Rub to coat them. Slap them on the grill at 350... (Read More)
66% there!
May 18th - via: kickstarter.com
Here are a few photos of Prickly Pig swag that you fine folks will get to enjoy! (Read More)
62% - next stop 100%
May 17th - via: kickstarter.com
This post is for backers only. Please visit Kickstarter.com and log in to read. (Read More)
Living the Dream!
May 16th - via: kickstarter.com
Hello wonderful Backers! A very good morning to you! I'm on my way to a sauce sampling at Nathan & Co, hitting up both locations in Oakland today. If you are in Oakland, please stop by! Sauce sampling is one of my favorite parts of my "job".... (Read More)
Saturday!
May 14th - via: kickstarter.com
Have you wanted to sample Prickly Pig Barbecue Sauce? Saturday is your big chance! Swing into NATHAN & CO on Piedmont Ave between 11-1:30 or on College Ave between 2:30 - 5 pm. If you don't know, Nathan & Co is a locally owned store with an... (Read More)
A little light reading for your Wednesday
May 13th - via: kickstarter.com
Hello Pig-E-Backers! Welcome to Wednesday! Here is a tasty treat for your mid-afternoon! Kerri, owner of Marion and Rose's Workshop in Old Town Oakland posted a sweet Q&A with yours truly. Fun fact: Marion and Rose's was the first store to... (Read More)
Trucker Hats!
May 12th - via: kickstarter.com
Hello everyone! Perhaps, you're wondering what will my trucker hat reward look like? Wonder no more! This is the Sauce Boss in our tough trucker hat! Thank you for all the support thus far. We keep on truck in' (Read More)
Is it getting hot in here?
May 8th - via: kickstarter.com
Yes! Prickly Pig is really starting to heat up! Thank you to everyone who has pledged and become a Prickly Pig-E-Backer. Welcome to the Prickly Pig Family! Here at Prickly Pig we take great pride in making a superior product and making sure our... (Read More)
Prickly Pig Dry Rub!
May 5th - via: kickstarter.com
Are you wondering what to do when you receive Prickly Pig Dry Rub as a Kickstarter reward? Try adding The Ancho Chile Dry Rub to meatballs! The rub will give you a salty, smokey, flavor filled meatball! Much like the turkey meatballs pictured here!... (Read More)
Pork Recipe!
May 4th - via: kickstarter.com
Recipe Ideas! The Slow Roasted Pork Classic Get a nice cut of pork shoulder from your butcher. I prefer the fatty pieces to really make the pork juicy! In a dish that can fit in the fridge place the pork fat side down. Coat that sucker with dry rub... (Read More)
30% funded with 18 days to go!
May 3rd - via: kickstarter.com
Thank you to each and every one of you who have backed Prickly Pig Barbecue Sauce & Dry Rubs! You're rewards are going to be awesome! We are 30% funded with 18 days remaining. As you know, if we do not reach our goal we will not receive any... (Read More)
Thank you!
April 27th - via: kickstarter.com
22% Funded! Thank you! Thank you everyone who helped us reach the 22% mark! I am confident you will all enjoy your rewards. Please share this project and awesome rewards with other barbecue sauce lovers and people who love to support small... (Read More)
A thank you recipe
April 25th - via: kickstarter.com
Prickly Pig Deviled Eggs Thank you to everyone who has contributed thus far. I really appreciate your support and generosity. Perhaps, you are wondering what you can do with this versatile barbecue sauce? Here is a quick and simple idea for you! ... (Read More)
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