Shredded calves' liver and onion
A project in Lund, Sweden by Simon Christensen000days
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00hours
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Funding Successful
I would like to try and cook a batch of my mum's Swiss-style shredded calves' liver. I will document and share the cooking process!
Backers: 2
Average Pledge Per Backer: kr93 SEK
Funded: kr185 SEK of kr180 SEK
Dates: Nov 20th -> Dec 13th (23 days)
Project By: Simon Christensen
Backers: 2
Average Pledge Per Backer: kr93 SEK
Funded: kr185 SEK of kr180 SEK
Dates: Nov 20th -> Dec 13th (23 days)
Project By: Simon Christensen
kr185 SEK
current pledge level
Last Updated: December 14 @ 00:03 -0500 GMT
102%
of goal
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