Finding Food When The Kitchen Is Mobile
A project in Garner, NC by foosye®000days
:
00hours
:
00minutes
Funding Unsuccessful
$921
current pledge level
Last Updated: April 22 @ 11:10 -0400 GMT
3%
of goal
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Latest News
It's All About Community 
April 19th - via: kickstarter.com
John Donne stated many years ago, "No man is an island, entirely of itself; every man is a continent, a piece of the main." Community - isn't this what we all strive for? When we first started brainstorming foosye®, one of the key themes that kept... (Read More)
What Is Drive, Park and Pray™?
April 18th - via: kickstarter.com
At foosye®, we are focused on eliminating Drive, Park and Pray™ within the mobile food industry. What is Drive, Park and Pray™ you ask? Let us explain. It is said in business that proper planning prevents poor performance. But what if your... (Read More)
Capacity With Quality: Finding The Right Food Truck For Your Event
April 15th - via: kickstarter.com
You have an event coming up in 3 weeks. Your colleagues suggested inviting some food trucks to come out as something fun to offer guests. You think "no big deal", there are TONS of food trucks. And then 10 calls later, you realize no one is... (Read More)
What's The Competition?
April 12th - via: kickstarter.com
The food truck market is still very nascent. It is a relatively new phenomenon that has been overlooked and underserved by major technology and service companies. As a result, smaller companies and start-ups are trying to address parts of the market,... (Read More)
Feedback From Our Feet on The Street In Sunny Las Vegas
April 11th - via: kickstarter.com
Greg Renfrow is the Managing Director of the Southwest US for foosye®. Greg began his career as a member of the prestigious 82nd Airborne, where he and Chris Wellington bonded while jumping out of planes. After hanging up his parachute, Greg joined... (Read More)
A Look Inside The Life Of A Start-Up Strategy Officer
April 9th - via: kickstarter.com
Jennifer Reel is the Chief Strategy Officer for foosye®. Jen’s 20-year career has been focused in the professional services industry where she solved problems for clients spanning from technology start-ups to global supply chain organizations.... (Read More)
Food Is Personal
April 8th - via: kickstarter.com
At foosye®, we know that food is personal - that’s why we are building a platform that connects anyone who buys from, sells to, hires, inspects, builds or just loves a food truck! Every day, consumers like me and you have thousands of options of... (Read More)
Behind The Scenes Of Saturday Food Truck Service
April 7th - via: kickstarter.com
It's a busy spring Saturday morning with warmer temperatures as we enter April. Many of us are heading outside to enjoy fresh air and food. A quick review of our Facebook feed is filled with excitement for today's Food Truck Rodeos, and declarations... (Read More)
Foosye®: Connecting The Complete Mobile Vending Ecosystem Through Technology
April 6th - via: kickstarter.com
Foosye® began with a group of seasoned entrepreneurs who had a vision – to eliminate the drive, park and pray™ business model within the food truck industry. We started our efforts with solutions for the food truck owner, the heart of the mobile... (Read More)
A Leap Of Faith (and Food): Q&A With Foosye® CEO & Co-Founder Chris Wellington
April 5th - via: kickstarter.com
A serial entrepreneur, Chris Wellington’s passion for building and giving back began in his early days growing up in a rural fishing village in Alaska. After a decorated career as a member of the 82nd Airborne, Chris retired his parachute and... (Read More)
Mobile Food Industry 101: A Q&A With Foosye® Co-Founder Ray Chow
April 4th - via: kickstarter.com
Ray Chow has been an entrepreneur in the food industry for more than 20 years, and is a sought-after expert in food operations. Today he owns and operates a mobile food truck, manages an in-demand commissary supporting food trucks in the RTP area,... (Read More)
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