SICHUAN CHILI CRISP - Deep Flavor to Power Your Food
A project in New York, NY by FLY BY JING000days
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00hours
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Funding Successful
Meet the first 100% all natural Sichuan chili sauce, proudly crafted in Chengdu. Hot, spicy, crispy, numbing and deliciously savory
Backers: 1683
Average Pledge Per Backer: $71
Funded: $120,031 of $35,000
Dates: Jun 4th -> Jul 4th (30 days)
Project By: FLY BY JING
Backers: 1683
Average Pledge Per Backer: $71
Funded: $120,031 of $35,000
Dates: Jun 4th -> Jul 4th (30 days)
Project By: FLY BY JING
$120,031
current pledge level
Last Updated: July 4 @ 08:01 -0400 GMT
342%
of goal
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Latest News
Finish Line! 
July 3rd - via: kickstarter.com
You'll need an HTML5 capable browser to see this content. Play Replay with sound Play with sound 00:00 00:00 Yes! We're at the finish line with just 24 hours to go! Massive thanks to all 1600 of you who have collectively made Sichuan Chili Crisp... (Read More)
$100K!!! + Food Porn
June 29th - via: kickstarter.com
We did it guys! Thanks to all of you, we unlocked our $100k stretch reward yesterday. Which means more flavors for everyone! Welcome to the family, Mala Spice Mix and Zhong Dumpling Sauce, our two other current best sellers in China. Now we can... (Read More)
An Old Teahouse in Chengdu
June 26th - via: kickstarter.com
Hi everyone! Thanks for your continued enthusiasm and support for our campaign, and for sharing with your friends and family. We still have 7 more days to go, and are about to hit $100k! (Hello Zhong dumpling sauce and Mala Spice Mix!) For... (Read More)
Sichuan Rabbit Salad, A Recipe
June 22nd - via: kickstarter.com
Happy Friday everyone! I wanted to share something I worked on last month in Chengdu with Gold Thread, an awesome new video platform about Chinese food and culture. Check out their page for my story and others, including an interview with the... (Read More)
the toils and triumphs of making chili sauce in China
June 18th - via: kickstarter.com
Chilis, tribute pepper, oil, it's just chili sauce- what could go wrong? Enter the seamy underworld of unsavory sauce bosses, rotweilers, body bags of shallots, and baijiu. We wrote an essay about the harrowing but often hilarious trials and... (Read More)
Stretch reward unlocked + We're going on the road!
June 11th - via: kickstarter.com
Hey everyone! Happy Monday! We cruised past our first stretch goal of $60K over the weekend and will now be able to produce single-serve travel packs of Sichuan Chili Crisp sooner than planned. As a thank you (to all 900 of you!) for helping us get... (Read More)
We did it! Stretch Goals Added
June 6th - via: kickstarter.com
We are floored by the incredible support from the Fly By Jing and Kickstarter community. Thanks for helping us get fully funded in just 2 days! Now we’re dreaming bigger with some new stretch goals! 60K - Have you always wanted to have chili sauce... (Read More)
Chili Crisp Sauce from Fly by Jing
June 6th - via: tastingtable.com
Jenny Gao, founder of Fly by Jing, is launching her own high-end version of spicy Sichuan Chili Crisps on Kickstarter. (Read More)
If you have additional news that doesn't appear here, shoot us a link!