Streetfood & Spareparts

A project in Germantown, WI by Peter Gebauer
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Funding Unsuccessful

“Street food & Spare parts” delves into the historical, and cultural roles of unusual meats, often featured by vendors around the world
Backers: 13
Average Pledge Per Backer: $69

Funded: $901 of $5,000
Dates: Jun 30th -> Jul 30th (30 days)
Project By: Peter Gebauer
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$901

current pledge level
Last Updated: July 30 @ 08:45 -0400 GMT

18%

of goal
funding period ended

$0

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Latest News

Trivia answer:

July 13th - via: kickstarter.com
Narutomaki is a common topping on noodles such as Tokyo-style ramen. It is a type of kamaboko, or cured fish surimi produced in Japan. Each slice of naruto has a pink or red spiral pattern, which resembles the Naruto whirlpools. Ramen   Today's... (Read More)

Trivia Answer - Chili Crab

July 7th - via: kickstarter.com
Chilli crab is among Singapore’s greatest culinary inventions, the king of all crab dishes. It is easily available in most seafood restaurants, which typically serve it with mud crabs that have deliciously sweet and juicy flesh. The crab is divine... (Read More)

What is it?

July 5th - via: kickstarter.com
Good morning, Hope you all had agreat 4th. of July. Our trivia answer: Ackee, brought to Jamaica from West Africa around 1780. Ackee and saltfish is considered the Jamaican National Dish. Next Trivia: This dish cannot be missed sampling streetfood.... (Read More)

Cholla Cactus Buds

July 3rd - via: kickstarter.com
Yesterday: The picture shows cholla buds, South Western tribes harvest those and dehydrate them for later use; Rehydrated they taste somewhat like asparagus.  The cholla is native to northern Mexico and the Southwestern United States. They are known... (Read More)

Thank You

July 2nd - via: kickstarter.com
What may that be - Answer tomorrow. We are off to a great start in the project. Thank you for your support so far, please keep sharing and encourage your friends and connections to pledge.  Happy fourth of July.  (Read More)

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